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Private Bookings Menu

sample menu banner

Notice: All menus listed are purely samples of the selection of food and drinks that we offer in our restaurants. Menu items and prices are all subject to change, for more details please email or contact the restaurant directly


£20 a head

Cured meats & Manchego Cheese

Ensalada Mixta

Salad with lettuce, tomatoes, eggs & olives

Patatas al horno

Potatoes cooked with garlic, olive oil & thyme

Pimientos asados

sweet roasted peppers

Estofado al vino tinto

Beef, slow cooked in red wine, garlic & bay leaves

Tarta de Santiago with creme fraiche


£25 a head

Cured meats & Manchego cheese

Gambas con Jamon Serrano

Giant prawns wrapped in Serrano ham served with romesco sauce

Ensalada mixta

Salad with lettuce, tomatoes & olives

Pimientos asados

Sweet roasted peppers

Pierna de corchero lechal asada

whole milk fed lambs legs, slow cooked in white wine, garlic & new potatoes

Vanilla ice cream with Pedro Ximenez sherry

All menus include bread & olives. We can seat a maximum of 21 people at the tables with a further 10 places available at the bar, more possible for buffet. There is a minimum spend requirement of £400 on food. A non-refundable deposit of £5 per head is required to secure the booking and payment in full for the food is required before the evening. We are happy to cater for special dietary requirements and can alter any of the above menus. A discretionary 10% service charge will be added to your bill. For more information please contact us on 01970 630686 or email