product code 001785
Weight: 250g-750g wedge, whole cheese is 1kg
This traditional semi-soft goat's cheese is made from a blend of goat and sheep milk. It tastes similar to Caerphilly and makes an excellent addition to any cheese platter.
Ingredients: Pasteurized goat's milk, calcium chloride, rennet, salt, cheese cultures, preservative lisosyme (derived from egg).
Allergens:Pasteurized goat's milk,preservative lisosyme (derived from egg)